Product Description : Having the right bread knife can make all the difference when it comes to cutting tough crusts. We designed our 8” Scalloped Bread Knife to be strong and agile, and able to glide through tough crusts without crushing the delicate insides. A favorite of sandwich shops, delis, and other professional kitchens, this knife is crafted with durable, stain-free, high-carbon steel to withstand daily use. Not only is it great for bread, but it can also easily tackle fruits and vegetables with tough exteriors. This knife features a V-LO handle, which is soft to the touch and very comfortable to use (#29313)