S145-10SC SANI-SAFE® 10″ Scalloped Cook’s Knife


Product Description : A favorite in professional kitchens, our 10” SANI-SAFE® Scalloped Cook’s knife is designed for maximum cutting performance of larger or tougher foods. The curved edge at the end of the blade is ideal for smooth slicing and chopping, while the serrated design allows the blade to cut through food with tough exteriors while protecting their delicate interiors. This indispensable tool eases prep work with foods including crusty bread, fibrous skinned vegetables, or fruits with thick rinds such as watermelon. Features a stain-free, high-carbon steel blade with an ultra-sharp edge to cut with precision and ease. The ergonomic handle with its textured nonslip grip will keeps you safe and comfortable throughout your prep work (#12453)


  • SKU: 12453
  • Weight: 0.5
  • Width: 3.88
  • Depth: 0.02
  • Height: 16.38
  • Product Number: S145-10SC-PCP

Product Details

  • Made in the U.S.A.

    Made in the United States of America

  • NSF Certified

    Meets the standards adopted by NSF International®

  • Crafted from DEXSTEEL®

    Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance

  • Individually Ground Blade

    Individually honed and ground blade ensures the highest sharpness

  • Enhanced Grain Structure

    Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance

  • Safety Features

    Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen

  • Washing Instructions

    Hand-washing and sanitizing is recommended to best preserve the blade