S131-6 SANI-SAFE® 6” Narrow Curved Boning Knife


Product Description : Our SANI-SAFE® 6” narrow curved boning knife is what you need for the task of cleaning meat or poultry. Parts of the skeleton, including the ribs, require a tool for precise incisions to remove the bones. That is why you need this boning knife crafted with a stain-free, high carbon steel blade. Our SANI-SAFE® handle feature a flawless seal between the blade and handle to protect against contamination. (#1493)



  • SKU: 1493X
  • Weight: 0.27
  • Height: 10
  • Product Number: S131-6-PCP

Product Details

  • Made in the U.S.A.

    Made in the United States of America

  • NSF Certified

    Meets the standards adopted by NSF International®

  • Crafted from DEXSTEEL®

    Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance

  • Individually Ground Blade

    Individually honed and ground blade ensures the highest sharpness

  • Enhanced Grain Structure

    Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance

  • Safety Features

    Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen

  • SANI-SAFE® Handle

    Flawless blade to handle seal protects against contamination

  • Washing Instructions

    Hand-washing and sanitizing is recommended to best preserve the blade