out of stock TRADITIONAL®

012-12BU TRADITIONAL® 12″ Butcher Knife, Carbon Steel


Product Description : If you are looking for a heavy-duty knife that is up to tough tasks, then our TRADITIONAL® 12” Butcher Knife is the right tool for the job. This knife features a curved, ultra-sharp carbon steel blade with a tip that can easily pierce and smoothly slice tougher cuts of meat. Our Butcher Knife can reduce large sections of meat into steaks or roasts, as well as cube and process meat for dishes like stews. Also available in an 6″ and 8″. (#4641)


  • SKU: 4641
  • Weight: 0.77
  • Width: 3.38
  • Depth: 0.31
  • Height: 19
  • Product Number: 012-12BU

Product Details

  • Made in the U.S.A.

    Made in the United States of America

  • Individually Ground Blade

    Individually honed and ground blade ensures the highest sharpness

  • Enhanced Grain Structure

    Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance

  • Traditional

    Elegant, natural wood handle with brass compression rivets

  • Washing Instructions

    Hand-washing and sanitizing is recommended to best preserve the blade