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S5197 Traditional® 7" x 2" Chinese chef's knife

MSRP:
Was:
Now: $44.40
(You save )

Description

Lightweight and versatile, this 7" x 2¾” Chinese Chef’s Knife makes cutting vegetables, fruits, and meats a pleasure. The stain-free, high carbon steel blade has an individually ground and honed edge perfect for cutting herbs and paper-thin slices of meat and vegetables. Utilize the flat side of the blade to mash garlic or ginger, and the spine to pound and tenderize meat. For those who prefer the warmth and feel of a natural hardwood handle with a secured grip, this durable, contoured handle will fit comfortably in your hand as you tackle food preparation tasks.

Additional Details

SKU:
008030
Weight:
0.40 LBS
Width:
3.63 (in)
Height:
11.00 (in)
Depth:
0.01 (in)

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