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TRADITIONAL®

S17 TRADITIONAL® 3" Clam Knife

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$18.90
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Description

Shucking and preparing clams can be a tough job without the right knife. Our TRADITIONAL® 3” Clam Knife is optimally designed to make it easier than ever to shuck all sizes of clams. The narrow blade has just the right sharpness and enough backbone to make it easy to pop open the shell, cut through muscle, and get the clam meat out without butchering it. Out TRADITIONAL® handle is crafted with beautiful wood and brass compression rivets for a timeless look and feel. (#10010)

Specifications

SKU: 10010
Product Details
  • American Made
    American Made Designed and built in Southbridge, Massachusetts where we have been manufacturing cutlery for over 200 years.
  • Crafted from DEXSTEEL®
    Crafted from DEXSTEEL® Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance
  • Enhanced Grain Structure
    Enhanced Grain Structure Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance
  • Individually Ground Blade
    Individually Ground Blade Individually honed and ground blade ensures the highest sharpness
  • Washing Instructions
    Washing Instructions Hand-washing and sanitizing is recommended to best preserve the blade
  • Traditional
    Traditional Elegant, natural wood handle with brass compression rivets

American Company

Trusted

Sharp

Durable

Easy to Clean