out of stock Ergonomic Poultry

EP154-3¾CPT 3¾” Clip Point Utility/Deboning Knife, Orange Handle


Product Description : If you are looking for a versatile knife when preparing meat in the kitchen, then our Ergonomic Poultry 3 ¾” Clip Point Utility/Deboning Knife may be the right knife for you. This knife is great for deboning smaller and medium cuts of meat, but it is also excellent for chopping up vegetables, fruits, and other ingredients. Our SANI-SAFE® handle feature a flawless seal between the blade and handle to protect against contamination. (#11393)


  • SKU: 11393
  • Product Number: EP154-3¾CPT

Product Details

  • Made in the U.S.A.

    Made in the United States of America

  • NSF Certified

    Meets the standards adopted by NSF International®

  • Crafted from DEXSTEEL®

    Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance

  • Individually Ground Blade

    Individually honed and ground blade ensures the highest sharpness

  • Enhanced Grain Structure

    Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance

  • Safety Features

    Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen

  • SANI-SAFE® Handle

    Flawless blade to handle seal protects against contamination

  • Washing Instructions

    Hand-washing and sanitizing is recommended to best preserve the blade


    A trackable barcode is etched on the blade to improve plant safety and reduce labor