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S13G6NR-PCP Traditional® 6" narrow boning knife

MSRP:
Was:
Now: $30.90
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Description

Our 6” Narrow Boning Knife is carefully designed to trim delicate fish or meat with ease. The strong narrow blade and sharp edge deliver excellent control while separating layers, trimming, and cutting around bone and cartilage. This durable tool excels at helping the user cleanly remove meat from tissue and bone without cutting through or damaging the muscle. Crafted with care to handle the needs of your kitchen, this blade is made from DEXSTEEL™, an exclusive stain-free, high-carbon steel, that enhances edge sharpness, corrosion resistance and ease of re-sharpening. For those who prefer the warmth and feel of a natural rosewood handle with a secured grip, this riveted contoured design will fit comfortably in your hand as you tackle food preparation tasks.

Additional Details

SKU:
001350
Weight:
0.25 LBS
Width:
3.88 (in)
Height:
12.13 (in)
Depth:
0.02 (in)

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