out of stock TRADITIONAL®

TRADITIONAL® 8″ Fillet Knife


Product Description : The 8” Traditional Fillet Knife has been a favorite of commercial and charter boat fishermen for decades. The blade is engineered with stain free, high carbon American steel that holds and edge and is easy to resharpen. The blade offers just enough flexibility to glide under skin and make precision cuts close to bone. The natural beech handle with brass rivets ensures your comfort as you efficiently skin and fillet larger fish. For those who would like a larger size, we also have an 9” version. (#010893)


  • SKU: 10893
  • Weight: 5
  • Width: 3
  • Depth: 1
  • Height: 11
  • Product Number: S2333-8PCP

Product Details

  • Made in the U.S.A.

    Made in the United States of America

  • Crafted from DEXSTEEL®

    Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance

  • Individually Ground Blade

    Individually honed and ground blade ensures the highest sharpness

  • Enhanced Grain Structure

    Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance

  • Washing Instructions

    Hand-washing and sanitizing is recommended to best preserve the blade