out of stock TRADITIONAL®

TRADITIONAL® 6″ Skinning Knife, Carbon Steel


Product Description : Using the right skinning knife is important to get those ideal cuts. No matter what type of meat you are skinning, whether it is or poultry, our 6” Skinning Knife is up to the task. The stiff and curved blade makes it easy to slice smooth cuts without having to apply hard pressure and tire out your hands. (#6221)

TRADITIONAL® 6″ Skinning Knife, Carbon Steel




SKU: 6221


  • SKU: 6221
  • Weight: 5
  • Width: 3
  • Depth: 1
  • Height: 12
  • Product Number: 012-6SK

Product Details

  • Crafted from DEXSTEEL®

    Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance

  • Enhanced Grain Structure

    Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance

  • Individually Ground Blade

    Individually honed and ground blade ensures the highest sharpness

  • Made in the U.S.A.

    Made in the United States of America

  • Traditional

    Elegant, natural wood handle with brass compression rivets

  • Washing Instructions

    Hand-washing and sanitizing is recommended to best preserve the blade