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TRADITIONAL® 6″ Skinning Knife, Carbon Steel
$32.15
MSRP:
TRADITIONAL® 6″ Skinning Knife, Carbon Steel
$32.15
MSRP:
Product Description : Using the right skinning knife is important to get those ideal cuts. No matter what type of meat you are skinning, whether it is or poultry, our 6” Skinning Knife is up to the task. The stiff and curved blade makes it easy to slice smooth cuts without having to apply hard pressure and tire out your hands. (#06221)
Specifications
- SKU: 6221
- Weight: 5
- Width: 3
- Depth: 1
- Height: 12
- Product Number: 012-6SK
Product Details
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Crafted from DEXSTEEL®
Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance
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ECOGRIP®
Handle is engineered from 100% recycled plastic. Packaging is also engineered with 100% recycled materials
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Enhanced Grain Structure
Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance
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Individually Ground Blade
Individually honed and ground blade ensures the highest sharpness
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Made in the U.S.A.
Made in the United States of America
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NSF Certified
Meets the standards adopted by NSF International®
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Safety Features
Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen
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Traditional
Elegant, natural wood handle with brass compression rivets
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Washing Instructions
Hand-washing and sanitizing is recommended to best preserve the blade
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