BASICS® 8" Cook's Knife
$25.65
BASICS® 8″ Cook’s Knife
$25.65
Product Description : Whether you do most of your cooking at home or in a commercial kitchen, every chef needs a good cook’s knife. Our BASICS® 8” Cook’s Knife is perfect for a wide array of tasks in the kitchen, including slicing, mincing, dicing, disjointing, and more. The curved makes several of these tasks easy to do with just a simple back and forth rocking motion. The long blade makes it great for tackling larger foods like big cuts of meat, melons, and more. We also have a 10” version for those who would prefer a longer blade. Imported. (#31600)
Specifications
- SKU: 31600X
- Weight: 401
- Height: 13
- Product Number: P94801
Product Details
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Enhanced Grain Structure
Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance
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Individually Ground Blade
Individually honed and ground blade ensures the highest sharpness
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NSF Certified
Meets the standards adopted by NSF International®
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Safety Features
Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen
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Washing Instructions
Hand-washing and sanitizing is recommended to best preserve the blade
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