out of stockCOOL BLUE™ SANI-SAFE®

Cool Blue™ SANI-SAFE® 8″ x 3″ Perforated Turner, High-Heat


$40.50

MSRP:

out of stockCOOL BLUE™ SANI-SAFE®

Cool Blue™ SANI-SAFE® 8″ x 3″ Perforated Turner, High-Heat


$40.50

MSRP:

Product Description : This Cool Blue™ SANI-SAFE® 8” Perforated Turner makes flipping foods on a grill or griddle effortless. Whether you are working with delicate foods such as fish or eggs, or heavier foods like hamburgers and steaks, the flexible perforated stainless-steel blade allows for precision flipping every time. With the addition of multiple holes positioned throughout the blade itself, excess oil and other liquids easily drain away. Furthermore, the inclusion of three rounded beveled edges and a Sani-Safe melt-resistant handle makes flipping foods as easy as possible, even when cooking under high heat. (#19703H)

Cool Blue™ SANI-SAFE® 8″ x 3″ Perforated Turner, High-Heat

COOL BLUE™ SANI-SAFE®

$40.50

MSRP:

Specifications


  • SKU: 19703H
  • Weight: 0.6
  • Width: 3.88
  • Depth: 0.02
  • Height: 15
  • Product Number: PS286-8H-PCP

Product Details


  • Crafted from DEXSTEEL®

    Blade is fully crafted out of our proprietary, American DEXSTEEL®, which provides strength, durability, and corrosion resistance

  • ECOGRIP™

    Handle is engineered from 100% recycled plastic. Packaging is also engineered with 100% recycled materials

  • Enhanced Grain Structure

    Blade is heat-treated and cooled to precise temperatures to enhance grain structure and maximize performance

  • Individually Ground Blade

    Individually honed and ground blade ensures the highest sharpness

  • Made in the U.S.A.

    Made in the United States of America

  • NSF Certified

    Meets the standards adopted by NSF International®

  • Safety Features

    Slip resistant handle with fingerguard helps avoid accidental slips and cuts in the kitchen

  • SANI-SAFE® Handle

    Flawless blade to handle seal protects against contamination

  • Washing Instructions

    Hand-washing and sanitizing is recommended to best preserve the blade